I love watching cooking shows. One of my favorites is The Pioneer Woman. I LOVE, LOVE, LOVE her show. Occasionally, when I watch her show, it will inspire me to cook whatever I’ve seen. Today, I’m going to share a layered salad that I saw her make and it is delicious. 🙂
Before we get started putting this salad together, cook a half a pound of bacon and hard boil 6 eggs.
Now, let’s get started…
Chop up about a half a head of iceberg lettuce
Next, chop and layer 2 – 3 tomatoes
Now, add on abouta half a bag of baby spinach
Chop up your 6 hard boiled eggs and add to your salad then salt and pepper.
Chop up your bacon and layer.
Next, we are going to add about a cup of cheddar cheese. I used mild but you can use sharp or Pepper Jack.
Peas are next. This is one bag of frozen, steamable peas run under cool water. I believe it’s a 10 ounce bag.
That’s it for the veggie side. Now for the dressing…
Take a half cup each of mayo & sour cream and 1 Tbs of sugar
Wisk until smooth…
Pour on top of the peas.
Look at that beauty…
My wife says this is her new favorite salad. 🙂
Give it a try. You will LOVE it!
To your abundance!
The Tastefully Simple guy