Cranberry Caramel Cobbler

Hey everyone…

I’ve got a GREAT one today. This is a great holiday dessert or a dessert for any day as a matter of fact. Today, we are going to make a Cranberry Caramel Cobbler. It’s a perfect blend of yummy apple flavor, the sweetness from the caramel sauce, and tartness of the cranberries. Let’s get started…

Preheat oven to 350


12 oz bag of fresh cranberries

1 jar of Tastefully Simple’s Creamy Caramel sauce

1 box of Tastefully Simple’s Nana’s Apple cake mix

1 stick of butter, chunked up


In a bowl, mix together the cranberries and 2/3 of the caramel sauce.


In a separate bowl, combine the Nana’s apple cake mix with the chopped up butter. Mix until crumbly.


Grease up an 8×8 baking dish and put the cranberry mixture in.


Then, put the Nana cake mixture on top and drizzle the rest of the caramel sauce on top. IT DOES NOT HAVE TO BE PERFECT. 🙂


Bake in your oven 45 – 50 minutes and you get this yumminess…


Serve with ice cream and whipped topping, if desired. I served it straight up and everyone enjoyed it!

I hope you all try this one out. It is delicious!

Comment below. I would love to hear your feedback. 🙂 And feel free to share on Facebook and twitter.

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Talk with you guys soon…

To your abundance!


The Tastefully Simple guy



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